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Fruit Platter –
Fruit only. This meal includes fresh fruit,
fruit compote or fruit desserts.
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Liquid Meal –
Liquids only. This meal includes liquids
such as milk, juice, coffee or tea, soups,
rice congee or pureed soft meals.
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Low Calorie Meal (LCML)
– This meal is for those on a weight
reduction program. It contains plenty of
vegetables, and little fats, carbohydrates,
sugars, creams, sauces, mayonnaise or fatty
meats.
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Low Sodium Meal (LSML)
– This meal is without salt which is
prepared for passengers with hypertension
and nephropathy. There is no salt, garlic
salt, glutamine, soda, pickles, canned meat
and fishes, creams, cheeses, shellfish,
mashed potatoes, chicken powder, breads, and
canned vegetables.
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No Lactose Meal (NLML)
– No lactose, dairy or related products are
used. No cheese, dairy, acidophilus milk,
butter, artificial meat products, cake,
cookies, juice, desserts, pudding, mashed
potatoes, toffee, chocolate or cream is
used.
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High Fiber Meal (HFML)
– High fiber foods are used such as nuts,
vegetable, fruits, cereal and high-fiber
corn bread.
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Gluten Free Meal (GFML)
– This meal is prepared for passengers who
can not eat gluten foods. Gluten is a
protein of wheat, barley, oats and rye.
Breads, sauces, custards, cakes, chocolates,
rolls, crackers, cereals and products which
may contain protein stabilizers are not
used.
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Low Protein Meal (LPML)
– This meal has little protein. Salt and
high salty foods are not used. No salty,
smoked, canned and cured meats, poultry,
fish, eggs, bread, potatoes, rice, farina,
milk, cheese, yogurt or acidophilus milk is
used.
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Bland Meal (BLML)
– This meal includes low fat food items and
low fiber foods. No fried food, black
pepper, strong plants, mustard, pickles,
garlic, nuts, caffeine or alcohol is used.
It is suitable for passengers who suffer
from stomach or intestinal problems.
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Diabetic Meal (DBML)
– This special meal is prepared for
passengers who are diabetic (low insulin
levels). It does not contain sugar of any
kind.
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Low Fat Meal (LFML)
– This meal is for those who need to reduce
their fat intake. It does not contain fried
foods, fatty meats, dairy products,
processed foods, gravy, shellfish, egg yolks
or bakery products.
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